EU-standard production since 2012
Our farm was established in 2011 on 120 acres of land located 5 km from the center of Lüleburgaz district in Kırklareli province, 300 m from the E-5 Highway, and 4 km from the TEM motorway.
We began operations in July 2012 with 460 pregnant Holstein heifers imported from the USA.
Our farm includes 3 dairy cow barns each with a capacity of 240 head, a heifer barn for 400 head, a feedlot barn for 300 head, a young bull barn for 150 head, and 120 individual calf hutches, along with a maternity ward, infirmary, and milking parlor.
Daily milking operations with a 2x16 parallel rapid-exit De Laval milking unit.
Computerized herd management system, heat detectors, and ultrasonography for efficient monitoring.
Solar energy system with a 4,000-liter capacity for water heating and energy savings.
24/7 surveillance system with 52 cameras. Fully equipped fire protection installation.
Storage facilities with capacities of 9,000 tons of silage, 2,000 tons of alfalfa, 1,000 tons of straw, and a 512 m² concentrate feed warehouse.
Three 8,000L cooling tanks, a 250KV transformer, and a 230KV Teksan generator for uninterrupted operations.
We are committed to collaborating with various universities on joint projects to produce higher-quality milk and improve our herd genetics for the years ahead.
We collect raw milk from our disease-free certified dairy cows and deliver it daily to dairy product manufacturers. We sustain our operations without interruption by supporting our professional work ethic with scientific practices.
The sale of unpasteurized, open milk is prohibited by law in order to protect public health. As Kayadibi Livestock and Agriculture, we consider it our duty to strongly recommend consuming only milk and dairy products that have been properly processed for safe consumption.
Production approval to European Union standards
Certified disease-free herd status
Halal food production certificate